We celebrated Jim's birthday over the weekend, a two day celebration for a very loved dad and husband. Jim and I enjoyed a fabulous dinner out in town on Saturday night at a brand new steakhouse- a trendy spot for a trendy guy. If you know Jim, you know he's not the kind of guy to splurge on himself, so it's our job to spoil him. Sunday, Jim got to sleep in while the kids and I made a yummy bacon, cheese, tomato and mushroom strata. Jameson made a tasty fruit salad to go along with it as the girls set the table. After cards, presents and brunch, I was hoping to have a nice relaxing family day, but between church, two kid birthday parties, four tennis lessons, a hockey game and a basketball game- it just wasn't in the cards. We did finish the day off with a nice little birthday party, some Chinese take-out, and homemade chocolate cake. And of course no birthday party would be complete with out a big game of duck-duck-goose around the dining room table. Happy Birthday to the most amazing man in our lives. I hope this 34th year is the best so far!